2 Customer Service Manager Jobs in Oberösterreich
RESPONSIBILITIES
- Completed technical training (HTL) or a degree in food technology, biotechnology, process engineering, natural sciences, or a comparable field.
- Alternatively, at least three years of experience in quality management, preferably with a focus on complaint handling.
- Fluent English is required; German is a plus.
- Strong communication skills and the ability to articulate findings clearly.
- A precise, structured, and independent way of working.
- Problem-solving mindset and a strong sense of accountability.
- Ability to analyze data, recognize trends, and interpret quality-related information.
- A proactive attitude toward continuous improvement and innovation.
- Fast comprehension and adaptability, even under pressure.
- Enjoyment of teamwork and collaboration in an international environment.
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