RESPONSIBILITIES
- 5+ years in category management/trade marketing with customer-facing experience; strong knowledge of the consumer goods industry, ideally food & beverage
- Fluent in English
- Advanced analytical skills with expertise in Nielsen IQ, Circana, and other data tools; high proficiency in Excel, PowerPoint, and planogram software (e.g. Blue Yonder JDA, Nexgen)
- Skilled in delivering insights through clear communication, presentations, and training across all organizational levels
- Detail-oriented, structured, and process-driven professional with an innovative, solution-oriented, and strategic mindset
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Aufgaben, die mich erwarten
- eigenständiges Planen und Kontrollieren von Warenbeständen sowie deren Verteilung auf Filialen im Warenwirtschaftssystem SAP
- aktives Unterstützen bei der Entwicklung und Analyse von Bedarfsprognosen für ausgewählte Warengruppen
- Überprüfen sowie Anpassen von computergenerierten Bestellungen im System
- gemeinsames Entwickeln von neuen Prozessen sowie Optimieren der Supply Chain im Rahmen von Projekten (z.B. Entwickeln eines Tools zur Umverteilung zwischen Filialen)
- enges Zusammenarbeiten und Abstimmen mit relevanten Abteilungen (z.B. Einkauf)
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RESPONSIBILITIES
- Education level/experience within same role/area, such as Degree in Business Administration, Supply Chain or Finance, or experience in Procurement Analytics or Category Management
- Advanced proficiency in English (written and spoken) is required, German or other languages is considered a plus
- Strong analytical skills with experience in data analysis and reporting.
- Knowledge of strategic and operational procurement processes.
- Excellent interpersonal and communication skills to build effective relationships with diverse stakeholders.
- Ability to identify cost-saving opportunities and drive procurement efficiencies.
- Proactive and detail-oriented with a focus on continuous improvement.
- Previous experience within category management or strategic procurement is preferred.
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RESPONSIBILITIES
- Bachelor’s degree in Supply Chain Management, Business, Engineering, or a related field. Master’s degree is a plus.
- Strong communication skills (verbal and written) in English.
- Three to five years of professional experience in a comparable role.
- Extensive experience in strategic procurement and supplier management, preferably within the Event sector.
- Strong negotiation skills with a proven track record of securing favorable terms.
- Excellent project management skills with the ability to handle multiple projects simultaneously.
- Ability to work in x-functional teams.
- Experienced in working within a fast-paced environment, within a global organization.
- Strong analytical and problem-solving abilities.
- Advanced level Microsoft Excel skills.
- SAP MM/S4 knowledge is mandatory.
- Experience in the beverage or consumer goods industry is a plus.
- SAP Ariba (SLM, CLM, and Sourcing Module) knowledge is preferred.
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RESPONSIBILITIES
- Degree in Business Engineering, Business Administration, or a related field.
- 5-7 years of professional experience in a comparable product management role, ideally within the POS product environment.
- Excellent communication skills (verbal and written) in English; German language skills are a plus.
- Strong procurement skills with basic contract management knowledge.
- Proven success in managing end-to-end product development projects and leading sustainability optimization initiatives, integrating sustainability principles into product design.
- Experience in project and process management, with the ability to handle multiple internal and external stakeholders effectively.
- Strong understanding of structured project management and the ability to work cross-functionally across different departments.
- Expertise in sustainable materials, sustainable product development, or sustainability in design.
- Advanced Microsoft Excel skills for product analysis and reporting; experience with SAP is desirable.
- Ability to adapt and problem-solve in a fast-paced, global organization.
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Beschäftigungsausmaß:
- werteorientiertes Arbeits- und Betriebsklima
- betriebliche Gesundheitsförderung („geh mit Programm“ mit umfangreichen Angeboten von Sport, Entspannung, Basteln, Kochen, etc.)
- spezifische Fortbildungsangebote durch die Akademie der OÖ Gesundheitsholding
- vergünstigter Mittagstisch im MitarbeiterInnenrestaurant
- spannende, abwechslungsreiche und verantwortungsvolle Tätigkeit im Leistungsbereich des Salzkammergut Klinikums
- wir fördern das Miteinander und den Zusammenhalt unserer MitarbeiterInnen unter anderem durch gemeinsame Aktivitäten, wie Sommer- oder Weihnachtsfeste, sportliche Events und Betriebsausflüge
- Sommerkinderbetreuung
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